Keiko's Farmers Market Recipes / Vol. 10 "Broccoli and Tuna Omelet"

February 12, 2026

1. Wash the broccoli without boiling, and finely chop it.

2. Heat olive oil in a frying pan and sauté the broccoli with salt and pepper.

3. Add tuna and continue to sauté.

4. Mix 3 eggs, 1 tablespoon mayonnaise, and 1 tablespoon grated cheese, then add to the pan.

5. Cook on low heat for a while.
👆Cover with a lid or aluminum foil and steam-fry for best results 😘

*Broccoli purchased from Mr. Fukushima (next to Inoue Farm)